Acknowledgement List

List of Book's

List of Website

List of Blogs

List Of Book's

Name of the Books Authors Name Publisher/To be head of
A Historical Dictionary of Indian Food K. T. Acharya Oxford University Press
Adi Banglar Itihas MD Shahidur Rahman International Historical Network
Amish o Niramish Aahar Pragyasundari Devi Ananda Pub Pvt. Ltd.
Atahpar Antahpur Samran Huda Gangchil
Bangalir Khaoadaoa Shankar (Mani Shankar Mukherjee) Sahityam
Bangla Kee Likhben Kano Likhben Nirendranath Chakraborty [Ananda Bazar Patrika] Ananda Publishers Pvt. Ltd.
Bangla Ranna: An Introduction to Bengali Cuisine Satarupa Banerjee Orient Longman
Bangla Ranna: The Bengal Cookbook Minakshee Das Gupta UBS Publisher's
Bangla Sahityer Itihas [Pratham Parjay] Sri Bhudeb Choudhury Desh Publishing House
Bangladesher Ancholic Ranna Runa Arefin ABOSAR
Banglar Khabar Pranab Ray Sahityalok
Bangobhasha o Bangosanksriti Bijan Bihari Bhattacharya Ananda Publishers Pvt. Ltd.
Barendra Randhan Kiranlekha Ray Kallol
Bengali Culture and Society through its Riddles Sila Basak Gyan Publishing House
Buddheb Basu: Baichitrer Nana Matra Drubokumar Mukhopadya and Rishi Ghosh Ratnabali
Charu o Karu Kala Lala Rukh Selim Bangladesh Asiatic Society
Chironjib Banousadhi Shivkali Bhattacharya Ananda Pub Pvt. Ltd.
Chitrita Padme Arun Nag Dey's Publishing
Cultivation of Medicinal and Aromatic Crops A A Farooqi, B S Sreeramu University Press
Cultural Food Practices American Diabetic Association Diana Faulhaber
Cultural History of Bengali Proverb Sudeshna Basak Gyan Publishing House
Curried Cultures - Globalization, Food, and South Asia Krishnendu Ray and Tulasi Srinivas University of California Press
Dhanapatir Singhaljatra Ramkumar Mukhopadhyay Mitra & Ghosh Publishers Pvt. Ltd.
Eating India, An Odyssey Into The Food And Culture of The Land of Spices Chitrita Banerjee Bloomsbury
Food and Drink In Ancient Bengal Taponath Chakravarty Firma K. L. Mukhopadhyay
Food and Drinks in Ancient India Om Prakash Orient Booksellers and Publishers
Grihinir Abhidhan Bela Dey Patra's Publication
Hajar Bachhorer Bangla Samskriti  Ghulam Murshid Abasar
Hungry Bengal Prof. T. K. Dutta Indian Printing Works
Kalikatar Puratan Kahini o Pratha Mahendra Nath Dutta Mahendra Publishing Committee
Mahabhuj Rajbhoj PratapKumar Roy Ananda Pub Pvt. Ltd.
Manasollasa Gajanan K. Shrigondekar Sanksrit Librarian, Central Library, Baroda
Molecular Gastronomy Albert Sonnenfeld, series editor Columbia University Press
Pak-Pranali o Mistanna Pak Bipradas Mukhopadya Ananda Pub Pvt. Ltd.
Pakrajeswar o Byanjan Ratnakar Shripantha Subarnarekha
Purana Lucknow [Guzeshta Lucknow] Abdul Haleem Sharar National Book Trust
Rakamari Niramish Ranna Renuka Debi Choudhurani Ananda Pub Pvt. Ltd.
Rasabati Shankar (Mani Shankar Mukherjee) Dey's Publishing
Samsad Bengali-English Dictionary Revised Edition Sahitya Parishad
Saptahik Bartaman Weekly Magazines Bartaman Pvt. Ltd.
Social and Religious Life in the Grihya Sutras V. M. Apte The Popular Book Depot
Text Book of Bakery and Confectionery Yogambal Ashokkumar PHI Learning Pvt. Ltd
Thakur Barir Andarmahal Chitra Dev Ananda Publishers Pvt Ltd
Thakur Barir Ranna Purnima Thakur Ananda Pub Pvt. Ltd.
The Calcutta Cookbook, Treasury of Recipes from Pavement to Place Minakshie Das Gupta, Bunny Gupta, Jaya Chaliha Penguin Books
The Cambridge World History of Food Kenneth F. Kiple, Kriemhild Coneè Ornelas [Editor] Cambridge University Press
The Rod in India Henry Sullivan Thomas C.Stolz, Mangalore
The Writer's Feast, Food and the Culture of Representation Supriya Choudhuri and Rimi B. Chatterjee Orient BlackSwan

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