Acknowledgement List

List of Book's

List of Website

List of Blogs

List Of Book's

Name of the Books	Authors Name	Publisher/To be head of
A Historical Dictionary of Indian Food	K. T. Acharya	Oxford University Press
Adi Banglar Itihas	MD Shahidur Rahman	International Historical Network
Amish o Niramish Aahar	Pragyasundari Devi	Ananda Pub Pvt. Ltd.
Atahpar Antahpur	Samran Huda	Gangchil
Bangalir Khaoadaoa	Shankar (Mani Shankar Mukherjee)	Sahityam
Bangla Kee Likhben Kano Likhben	Nirendranath Chakraborty [Ananda Bazar Patrika]	Ananda Publishers Pvt. Ltd.
Bangla Ranna: An Introduction to Bengali Cuisine	Satarupa Banerjee	Orient Longman
Bangla Ranna: The Bengal Cookbook	Minakshee Das Gupta	UBS Publisher's
Bangla Sahityer Itihas [Pratham Parjay]	Sri Bhudeb Choudhury	Desh Publishing House
Bangladesher Ancholic Ranna	Runa Arefin	ABOSAR
Banglar Khabar	Pranab Ray	Sahityalok
Bangobhasha o Bangosanksriti	Bijan Bihari Bhattacharya	Ananda Publishers Pvt. Ltd.
Barendra Randhan	Kiranlekha Ray	Kallol
Bengali Culture and Society through its Riddles	Sila Basak	Gyan Publishing House
Buddheb Basu: Baichitrer Nana Matra	Drubokumar Mukhopadya and Rishi Ghosh	Ratnabali
Charu o Karu Kala	Lala Rukh Selim	Bangladesh Asiatic Society
Chironjib Banousadhi	Shivkali Bhattacharya	Ananda Pub Pvt. Ltd.
Chitrita Padme	Arun Nag	Dey's Publishing
Cultivation of Medicinal and Aromatic Crops	A A Farooqi, B S Sreeramu	University Press
Cultural Food Practices	American Diabetic Association	Diana Faulhaber
Cultural History of Bengali Proverb	Sudeshna Basak	Gyan Publishing House
Curried Cultures - Globalization, Food, and South Asia	Krishnendu Ray and Tulasi Srinivas	University of California Press
Dhanapatir Singhaljatra	Ramkumar Mukhopadhyay	Mitra & Ghosh Publishers Pvt. Ltd.
Eating India, An Odyssey Into The Food And Culture of The Land of Spices	Chitrita Banerjee	Bloomsbury
Food and Drink In Ancient Bengal	Taponath Chakravarty	Firma K. L. Mukhopadhyay
Food and Drinks in Ancient India	Om Prakash	Orient Booksellers and Publishers
Grihinir Abhidhan	Bela Dey	Patra's Publication
Hajar Bachhorer Bangla Samskriti	Ghulam Murshid	Abasar
Hungry Bengal	Prof. T. K. Dutta	Indian Printing Works
Kalikatar Puratan Kahini o Pratha	Mahendra Nath Dutta	Mahendra Publishing Committee
Mahabhuj Rajbhoj	PratapKumar Roy	Ananda Pub Pvt. Ltd.
Manasollasa	Gajanan K. Shrigondekar	Sanksrit Librarian, Central Library, Baroda
Molecular Gastronomy	Albert Sonnenfeld, series editor	Columbia University Press
Pak-Pranali o Mistanna Pak	Bipradas Mukhopadya	Ananda Pub Pvt. Ltd.
Pakrajeswar o Byanjan Ratnakar	Shripantha	Subarnarekha
Purana Lucknow [Guzeshta Lucknow]	Abdul Haleem Sharar	National Book Trust
Rakamari Niramish Ranna	Renuka Debi Choudhurani	Ananda Pub Pvt. Ltd.
Rasabati	Shankar (Mani Shankar Mukherjee)	Dey's Publishing
Samsad Bengali-English Dictionary	Revised Edition	Sahitya Parishad
Saptahik Bartaman	Weekly Magazines	Bartaman Pvt. Ltd.
Social and Religious Life in the Grihya Sutras	V. M. Apte	The Popular Book Depot
Text Book of Bakery and Confectionery	Yogambal Ashokkumar	PHI Learning Pvt. Ltd
Thakur Barir Andarmahal	Chitra Dev	Ananda Publishers Pvt Ltd
Thakur Barir Ranna	Purnima Thakur	Ananda Pub Pvt. Ltd.
The Calcutta Cookbook, Treasury of Recipes from Pavement to Place	Minakshie Das Gupta, Bunny Gupta, Jaya Chaliha	Penguin Books
The Cambridge World History of Food	Kenneth F. Kiple, Kriemhild Coneè Ornelas [Editor]	Cambridge University Press
The Rod in India	Henry Sullivan Thomas	C.Stolz, Mangalore
The Writer's Feast, Food and the Culture of Representation	Supriya Choudhuri and Rimi B. Chatterjee	Orient BlackSwan

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